What can't skin disease eat

summary

My best friend's skin is particularly susceptible to allergies. Some time ago, when I accidentally came into contact with some things, there were large areas of redness and swelling. After I went out of the hospital, I learned that it was caused by urticaria. Usually, let's pay more attention to allergens. Today, let me talk about what skin diseases can't eat.

What can't skin disease eat

First, diet is closely related to the occurrence, development and cure of skin diseases. The so-called Fawu refers to the food that is especially easy to induce some diseases (especially old diseases) or aggravate the developed diseases. Hair taboo is of great significance in diet regimen and diet therapy. Under normal circumstances, hair is also food, moderate consumption of most people will not produce side effects or cause discomfort, only for some special constitution and related diseases will induce the onset.

Second, seborrheic dermatitis is characterized by itchy scalp, many scales, oily dandruff on the cheek, behind the ear and behind the back. The pathogenesis of seborrheic dermatitis is closely related to excessive sebum secretion, dyspepsia and vitamin deficiency. Therefore, the patient's diet should be taboo fat, cream and other high-fat food, eat less wine, pepper and candy, eat more fresh vegetables. Infants with eczema can temporarily eat less or no eggs, milk, seafood and pepper and other food.

Third: urticaria, commonly known as rubella block, is characterized by red or porcelain white rash blocks of different sizes on the skin, which often appear suddenly and rapidly subside, and can occur repeatedly, itching unbearable. In addition to avoiding the stimulation of cold, heat and sunlight, preventing mosquitoes, lice, caterpillars, nettles, lacquer trees and other contact, we should also avoid eating fish, shrimp, crab, milk, eggs, wine, red bayberry and other foods that easily lead to human allergy.

matters needing attention

Therefore, we must maintain healthy and good eating habits in our daily life, especially for patients with skin inflammation. It is inevitable that we should eat more fresh vegetables and less spicy and irritating food. At the same time, patients should avoid food that can cause skin allergy.