What to eat for lung cancer

summary

With the improvement of social life, more people have more investment and attention to health. Many people still don't understand the symptoms and locations of lung cancer. The incidence rate of lung cancer is gradually eroding people's health. In line with the concept of early detection and early treatment, to win more treatment opportunities for patients, after taking a lot of drugs, it is a little better. After looking for expert doctors for treatment, the patient's condition is under control. What's good about lung cancer? Do you know? Today, let me learn from you what to eat for lung cancer.

What to eat for lung cancer

First: Patients with renal cancer due to surgery, according to the patient's physical condition, nutritional status, food matching. High protein foods, such as milk, meat and eggs. You can also eat some anti-cancer vegetables.

Second: the diet after renal cancer surgery should be diversified, providing rich nutrition for the body, and eating five or more kinds of fresh vegetables and fruits, vitamin C and other supplies every day. Don't be picky and partial to food, do a reasonable match; eat carcinogens with decomposition, such as carrots, peas, etc.

Third: the diet after renal cancer surgery should pay attention to low salt diet, eat light and easy to digest food, those with severe edema and high blood pressure should avoid salt, limit the intake of protein food, drink less water, eat more apple, sugar, black sesame, Auricularia auricula and other Yin reducing food.

matters needing attention

Warm tips: as an antioxidant, vitamin E can adsorb on the surface of damaged cells and prevent their growth; for cancer cells, vitamin E can also play the same role and prevent their initial growth. Carotenoids in fresh vegetables and fruits can reduce the risk of lung cancer, which is the food to prevent lung cancer. There are also flavonoids in apples, which also help prevent lung cancer.