What does coronary heart disease diet eat good

Update Date: Source: Network

summary

Coronary atherosclerotic heart disease (CHD) is a kind of heart disease caused by coronary artery atherosclerotic lesion, which leads to vascular stenosis or occlusion, myocardial ischemia, hypoxia or necrosis. It is often called "coronary heart disease". However, the scope of coronary heart disease may be more extensive, including inflammation, embolism and other causes of lumen stenosis or occlusion. According to who, coronary heart disease can be divided into five types: silent myocardial ischemia (occult coronary heart disease), angina pectoris, myocardial infarction, ischemic heart failure (ischemic heart disease) and sudden death. Clinically, it is often divided into stable coronary heart disease and acute coronary syndrome. What does coronary heart disease diet eat good?

What does coronary heart disease diet eat good

First, coronary heart disease eat rich in potassium food, such as beans and its products, potatoes, Porphyra, kelp, mushrooms, mushrooms, yams, spring bamboo shoots, winter bamboo shoots, fungus, buckwheat, as well as bananas, watermelon and so on. To ease sodium and protect myocardial cells.

Second, coronary heart disease can reduce blood lipid food, such as milk, goat's milk, soybeans, red beans, mung beans, broad beans, peas, lentils, kidney beans, bean sprouts, carrots, cauliflower, leeks, garlic, scallions, onions, ginger, tomatoes, mushrooms, fresh mushrooms, laver, kelp, fish, oranges and apples, hawthorn, peanuts, etc.

Third, coronary heart disease should eat vitamin rich vegetables, such as laver, sweet and salty, cold, into the lung; with phlegm soft firm, heat and water, kidney and heart function.

matters needing attention

Attention: 1) eat less or no sweet food; 2) avoid eating fried food and fish roe, egg yolk, etc. 3) They should eat less foods with high sugar content; 4) don't smoke; 5) don't eat or eat less butter, cream and all kinds of greasy food.