What can't nephrotic patients eat

summary

I always suspect that my husband is tired from going to the toilet every night. I find that he is tired and doesn't want to sleep well. Today, let me talk about what kidney disease patients can't eat.

What can't nephrotic patients eat

Diet one: General nephrotic syndrome patients do not avoid eating sour food. Vinegar can be eaten, and some acidic fruits can also be eaten. Kidney disease patients are not easy to eat bananas and other high potassium food, but for the general kidney disease, the general fruit can be eaten, in addition, kidney disease people should eat a light diet, eat more vegetables.

Diet 2: Patients with renal syndrome should not eat salt heavy diet, salty autumn stone, ham, shrimp, bacon, sausage, tripe, preserved egg, pickled cabbage, pickled vegetables, pickled radish, pickled mustard, bean curd, flour sauce, soy sauce and other foods with excessive sodium content. Avoid onion, ginger, garlic, curry, fennel, pepper and other spicy condiments.

Diet 3: you should avoid spicy food and seafood, such as seafood, goose, rooster, pig head meat, hairtail, yellow croaker, fried food, alcohol and tobacco. But in order to avoid increasing the burden of hydronephrosis, we should not eat too much protein rich food. Energy intake mainly depends on carbohydrates.

matters needing attention

Many patients with chronic nephritis don't know what they should or shouldn't eat, which leads to repeated illness. This is the biggest obstacle to the treatment of chronic diseases. To understand some dietary taboos, drug treatment is important, but conditioning is more important.