Is gastric cancer treated well
summary
Now my mother can only lie in bed every day. He has got gastric cancer. During this period, she can't walk by herself. The pain is always serious, and her appetite is not good. In order to prevent this situation, I'd like to introduce the treatment of gastric cancer.
Is gastric cancer treated well
First: there are many methods for the treatment of gastric cancer, and the treatment methods are not the same. The treatment mainly depends on the patient's own situation, physical state, mental state, and the location, size, and distribution of the tumor, which directly affect the treatment effect. It is recommended to choose the appropriate treatment for the treatment, so as to treat the disease faster.
Second, it is suggested that surgery should be used to improve the immune and anti-cancer ability, supplemented by TCM recuperation. Chinese medicine has a long history, broad and profound, which can cure the disease; in addition, the mentality is very important, do not be afraid and anxious, otherwise it will only aggravate the disease. If it can be done, it can significantly prolong the life of patients, early treatment is obviously effective, can restore the life of normal people; patients with advanced metastasis can improve 5-20 years and other different time, or even longer. The key is no surgery, no chemoradiotherapy.
Third: gastric cancer is characterized by epigastric fullness, discomfort or dull pain, pantothenia, belching, nausea, occasional vomiting, loss of appetite, dyspepsia, positive occult blood in stool or black stool, unexplained fatigue, emaciation or progressive anemia, etc. Now the clinical conservative treatment for reflex therapy and chemotherapy, if more serious, if necessary to take surgical resection.
matters needing attention
Carbohydrate intake should be limited in postoperative diet of gastric cancer to prevent dumping syndrome. Gradually increase the amount of food and food types, patients should gradually change from liquid food and semi liquid food to soft food or ordinary food, and increase the variety according to the patient's eating habits, so as to improve the patient's appetite and help the patient recover.