Diet nursing recipes for children with pneumonia

summary

Pneumonia in children is a common clinical disease, which is easy to occur in four seasons, especially in winter and spring. If the treatment is not complete, it is easy to relapse, affecting the child's development. So what are the diet nursing recipes for children with pneumonia?

Diet nursing recipes for children with pneumonia

First: children eat more protein, excretion of urea will be relatively increased, and every 300 mg of urea excretion, at least to take 20 ml of water. Therefore, children with high fever and dehydration should avoid high protein diet.

Second: raw and cold food like sugarcane, watermelon, ice cream, frozen drinks, bananas, pears and other raw and cold food, children with pneumonia can not eat. Because eating them easily leads to Yang Qi in the body, and Yang Qi damage is unable to resist evil, and the disease is difficult to recover, so we should avoid eating them, especially for children with digestive tract symptoms.

Third: spicy food, spicy food will aggravate children's pneumonia, patients should avoid eating. Moreover, spicy food is easy to turn heat and hurt body fluid, so it is not suitable to add spicy oil, pepper and spicy condiments in the diet of children with pneumonia.

matters needing attention

Greasy and thick, such as cod liver oil, crab roe, Songhua egg yolk, crucian carp roe, etc., are all greasy food. If children with pneumonia eat it, it will affect their digestive function, and the necessary nutrition can not be supplemented in time, so that their disease resistance is reduced.