What does lung cancer eat

summary

White collar workers have been in a state of indoor and outdoor environmental pollution for a long time. Indoor electronic pollution and office equipment pollution are easy to cause lung allergy and bronchial asthma, while external heavy air pollution is considered to be the main cause of lung cancer. What do you eat about lung cancer? Do you know? Today, let me learn from you what grains to eat for lung cancer.

What does lung cancer eat

First, a scientific diet is very important for the treatment of lung cancer patients. It can not only enhance the body's resistance to disease, but also alleviate the discomfort caused by the disease. Lung cancer patients usually need to eat more foods that enhance the body's immunity and anti lung cancer effect, such as coix seed, sweet almond, yam, jujube, mushroom, walnut, etc.

Second: if patients have symptoms of cough and phlegm, they should eat more food with the effect of resolving phlegm and relieving cough, such as ginkgo, radish, mustard, almond, orange peel, kelp, laver, wax gourd, towel gourd, sesame, walnut, light vegetable, peach, orange and other vegetables and fruits, the effect is good.

Third: if patients with lung cancer have fever, they can eat cucumber, wax gourd, balsam pear, eggplant, watermelon, pineapple, pear and so on, which can prevent and reduce the disease. In addition, lotus root, lotus seed, kelp, tofu, milk, crucian carp and so on have a certain effect on the symptoms of hemoptysis.

matters needing attention

The relationship between smoking and lung cancer is very close. I believe you already know this very well. Lung cancer nursing, including smoking cessation, is not only beneficial to the treatment of cancer, but also brings you more benefits: improving appetite; increasing weight; reducing sputum; increasing oxygen intake to maintain good physical fitness; improving smell and taste.