What to eat in the early stage of lung cancer

summary

As for the harmfulness of lung cancer, we all know more or less that it is a fatal disease type. If we can find it in the early stage of the disease attack, after treatment, our body has recovered a little, and after Chinese medicine conditioning, it is better. What should we eat for the early stage of lung cancer? Do you know anything about this? Now let's talk about what to eat in the early stage of lung cancer.

What to eat in the early stage of lung cancer

First, a scientific diet is very important for the treatment of lung cancer patients. It can not only enhance the body's resistance to disease, but also alleviate the discomfort caused by the disease. Lung cancer patients usually need to eat more foods that enhance the body's immunity and anti lung cancer effect, such as coix seed, sweet almond, yam, jujube, mushroom, walnut, etc.

Second: if patients have symptoms of cough and phlegm, they should eat more food with the effect of resolving phlegm and relieving cough, such as ginkgo, radish, mustard, almond, orange peel, kelp, laver, wax gourd, towel gourd, sesame, walnut, light vegetable, peach, orange and other vegetables and fruits, the effect is good.

Third: if patients with lung cancer have fever, they can eat cucumber, wax gourd, balsam pear, eggplant, watermelon, pineapple, pear and so on, which can prevent and reduce the disease. In addition, lotus root, lotus seed, kelp, tofu, milk, crucian carp and so on have a certain effect on the symptoms of hemoptysis.

matters needing attention

Warm tips: goose blood, mushroom, shark, longan, Monopterus albus, walnut, turtle, kiwi fruit, water shield, day lily, jujube, sunflower seed, apple, carp, mung bean, soybean, red bean, shrimp, crab, silver bean, loach, pond lice, grass carp, salmon, snail, green tea.