What seafood does nephrotic patient eat

Update Date: 2023-05-26 Source: Network

summary

My friend sent me some hairy crabs. I feel very greedy, but I don't know if I can eat them. After consulting the doctor, the doctor suggested that patients with kidney disease should eat some seafood properly, but not more. Now let me tell you what seafood patients with kidney disease should eat.

What seafood does nephrotic patient eat

First: Patients with chronic nephritis are in the stage of treatment and rehabilitation, and can eat a small amount of seafood products. Shrimp, crab and other seafood belong to high protein food, and most of the protein is animal protein. Moreover, existing studies have shown that not less seafood has the effect of reducing blood fat, and it is also beneficial to patients with kidney disease. When patients with kidney disease have less urine edema, eating seafood properly is helpful for diuresis and detumescence. 　　

Second: if patients with chronic nephritis are allergic purpura nephritis or allergic to seafood, seafood is not recommended. Because seafood is a kind of allogeneic protein, especially animal seafood, it can often cause allergic reaction, or activate the immune system of patients with kidney disease, which can aggravate the disease. 　

Third: if the renal function of patients with chronic nephritis begins to decline, seafood is not recommended at this time. Because a large amount of protein in seafood cup is mainly collagen, the nutritional value of collagen is relatively low, and the utilization rate of human body is poor, so it will produce more urea nitrogen, creatinine and other metabolites, so patients with nephritis who enter the stage of renal insufficiency should not eat seafood as far as possible.

matters needing attention

Because many people think that seafood is nutritious food, many family members will make seafood for patients after they get sick. In fact, whether seafood can be eaten depends on the patient's condition. Before eating seafood, patients should consult the relevant attending doctor to confirm whether they can eat it.