What to eat on the diet of vitiligo

summary

There was a little white spot on my hand. I saw the doctor and said it was vitiligo. It was a bit unexpected, but now it's just a little bit, but I'm still very afraid. I don't want to have any problems with my body. After the treatment of expert system, the situation is stable now. Do you know what to eat on the diet of vitiligo? Let's talk about the diet of vitiligo.

What to eat on the diet of vitiligo

First: adhere to the rule of treatment, should eat less food rich in vitamin C, such as tomatoes, oranges, etc., eat more food containing melanin, such as black beans, black fungus and so on, keep a happy mood, contribute to the recovery of the disease.

Second: we must pay attention to taboos, avoid improper diet, affect the disease, hinder treatment, common pepper, garlic, ginger, onion and other stimulating food to avoid, eat more animal liver, fresh vegetables, bean products, black sesame, black rice, black beans, black fungus, mulberry and other food, promote melanin synthesis, help treatment.

Third: vitiligo patients in the diet usually pay attention to avoid vitamin C foods, such as oranges, tomatoes, grapes, hawthorn, kiwifruit and so on. Too sour or spicy food may also affect the condition and treatment effect, which is not conducive to the treatment effect of vitiligo, such as tobacco, wine and pepper.

matters needing attention

Warm tips: usually eat more fruits and vegetables, eat more coarse grains, corn, oats, etc., pay attention to eat less fat, pickled food, less salt, light diet. Eat more celery is very useful, kelp, laver and so on is good for high blood pressure. Fruits can be eaten: bananas, oranges, apples, because they are rich in potassium, they also control vitiligo.