What dish does tonsillitis eat good

summary

Tonsillitis can be divided into acute tonsillitis, chronic tonsillitis, acute tonsillitis can be divided into acute catarrhal tonsillitis and acute suppurative tonsillitis. So let me tell you what to eat for tonsillitis.

What dish does tonsillitis eat good

First, Liyan tea: Shuanghua, Ophiopogon japonicus, woodbutterfly, pangdahai, raw licorice each 3-5g, boiling water brewing frequency service. Qingyan drink: 50 grams of black plum meat, raw licorice, sea cucumber, Ophiopogon japonicus, Platycodon grandiflorum and Yuanshen, mash and mix well, 3 times a day, about 15 grams each time, and drink with boiling water.

Second, watermelon juice: the watermelon cut juice, frequently when tea. It can clear away heat and trouble, nourish yin and moisten dryness. It is very suitable to eat often.

3. [olive tea] take two olives and 1g green tea. Cut the olive and the stone in half, put it into the cup together with the green tea, pour in the boiling water, cover it and drink for 5 minutes. It is suitable for patients with chronic pharyngitis and foreign body sensation in pharynx.

matters needing attention

Avoid spicy food: such as pepper, pepper, leek, five spice powder, spicy hot pot, mustard, etc. It is generally believed that the long-term inflammatory stimulation makes the mucosal epithelium degenerate, which is often the inducement. Long term heavy smoking can promote the edema, hyperemia, proliferation and squamous metaplasia of the respiratory mucosal epithelium, which is related to the occurrence of tonsil cancer.