What food to eat is good to chronic gastritis

summary

Gastroenteritis refers to acute or slow inflammation of intestinal mucosa, which is usually caused by microbial infection, but also caused by chemical poisons or drugs. The typical clinical manifestations are diarrhea, nausea, vomiting and abdominal pain. Patients with gastroenteritis should pay attention to diet when they are treated. Now let me talk about what food is good for chronic gastritis.

What food to eat is good to chronic gastritis

First, those with insufficient stomach yin should eat moist and juicy food, such as lotus root powder, porridge, fruit juice, sour fruit or dark plum products. Vinegar can also be used in non-staple food cooking to increase stomach acid.

Second: hypertrophic gastritis, should eat some alkaline food, such as amaranth, celery, kelp, milk, bean products, etc.

Third: gastritis should eat fresh and less fiber vegetables and fruits, such as wax gourd, cucumber, tomato, potato, spinach leaf, cabbage, apple, pear, banana, orange, etc.

matters needing attention

It is suggested that we should pay attention to: in the problem of what food to eat for gastritis, soup is also essential. In fact, the first choice for nourishing stomach is not porridge, but soup, and soup can not be broth. This is because the broth contains a lot of acidic substances, the gastric mucosa will have a certain stimulating effect, so it is best to drink more vegetable soup. For example, spinach, vermicelli and eggs can be served, and chicken essence can be added to flavor, which is not only delicious, but also very nourishing.