Got lung cancer to eat what traditional Chinese medicine

summary

It seems that it's a little difficult to breathe these days, especially when I go to bed at night. I keep coughing. I often cough and bleed. I don't feel like a common cold cough. I went to the hospital for examination and found that I had early lung cancer. Today, let me tell you what kind of traditional Chinese medicine to take for lung cancer.

Got lung cancer to eat what traditional Chinese medicine

Drug 1: 12 grams of Cortex Moutan and radix rehmanniae, 30 grams of Houttuyniae and dandelion, 12 grams of Salvia miltiorrhiza, Wang buliuxing and wild chrysanthemum, 9 grams of Schisandra chinensis, 15 grams of Prunella vulgaris, seaweed and kelp. Decoction, daily dose, sooner or later. It is effective in treating lung cancer.

Drug 2: 10 sweet almonds, 100 ml milk, 5 jujubes, 50 g japonica rice, 10 g mulberry bark, 3 G ginger. Soak almond in water, peel off the tip, add milk, wring the juice, remove the core of jujube, slice ginger, set aside. First, boil mulberry peel, ginger dates, decoct the soup, add rice to cook porridge, add almond juice when it is cooked, and then continue to cook until the porridge is finished, twice a day.

Drug 3: 30 g Houttuynia cordata, 15 g gualoupi, 15 g August Zha, 30 g Yiren, shishangbai, Hedyotis diffusa, 30 g Shijianchuan, 15 g Shandougen, 30 g oyster, 30 g Prunella vulgaris, 12 g red peony, 15 g Solanum nigrum. Decoction, 1 dose daily. This is an effective prescription for lung cancer, which can soften and firm phlegm, detoxify and disperse nodules.

matters needing attention

The traditional Chinese medicine secret recipe for the treatment of advanced lung cancer is the last choice that many patients can't do or don't know what to do. They should be careful before taking it. It's best to pass the identification and approval of the hospital doctors, and comprehensively determine whether they can take the traditional Chinese Medicine folk recipe for treatment.