What does peptic ulcer eat good

summary

Peptic ulcer must be paid attention to. It is not an important disease. Ulcer disease is a common chronic systemic disease, which is divided into gastric ulcer and duodenal ulcer, also known as peptic ulcer. It is called peptic ulcer because it was previously thought that gastric ulcer and duodenal ulcer were formed by the digestion of gastric acid and pepsin on the mucosa itself. In fact, gastric acid and pepsin are only one of the main causes of ulcer formation, and there are other causes that can form ulcer disease. So what does peptic ulcer eat good?

What does peptic ulcer eat good

First, the patients need to strengthen nutrition, should choose easy to digest, contains enough calories, protein and vitamin rich food. Such as porridge, noodles, milk, soft rice, soybean milk, eggs, lean meat, tofu and bean products.

Second, the patients need to eat foods rich in vitamin A, B, C, such as fresh vegetables and fruits. These foods can enhance the body's resistance, help repair damaged tissue and promote ulcer healing.

Third, patients with this disease need honey, which tastes really good. It contains glucose, fructose, organic acids, yeast, vitamins and trace elements, which can protect the ulcer surface of gastric mucosa.

matters needing attention

Note that patients with this disease should limit the residue food, and avoid eating fried food and celery, leek, bean sprouts, ham, bacon, dried fish and all kinds of coarse grains with more crude fiber. Don't eat the food with high irritancy. Don't eat the food that stimulates gastric acid secretion, such as broth, raw onion, raw garlic, concentrated fruit juice, coffee, wine, strong tea, etc., as well as the food that is too sweet, too sour, too salty, overheated, raw, cold, hard, etc.