What can't ovarian cancer eat after chemotherapy

summary

Ovarian cancer is a kind of malignant tumor in the ovary of female friends, which is very harmful to the human body. In many gynecological malignant tumors, the mortality rate is also among the top, which brings a great threat to the life safety of patients. We must pay special attention to the diet, the correct diet for the recovery of patients with great help. So let me tell you what you can't eat after ovarian cancer chemotherapy?

What can't ovarian cancer eat after chemotherapy

First, after chemotherapy, patients with ovarian cancer should avoid eating hair products, such as pig head meat, dog meat, rooster, old goose, female pork, buckwheat flour, spicy food and condiments; it is not suitable to eat fried, smoked, baked, salted food.

Second, patients with ovarian cancer should reasonably arrange three meals after chemotherapy. Breakfast and dinner should be arranged before 6 am and after 7 pm respectively. The interval between medication and eating should be extended to reduce drug reactions. Avoid pepper, mustard and other irritating condiments (condiment food), as well as fried, smoked and baked food.

Third, ovarian cancer chemotherapy should eat more fresh fruits and vegetables, such as rape, spinach, tomato, onion, asparagus, hawthorn, fresh jujube, cabbage, kiwi, kelp and so on. If nausea is serious, you can eat vegetable juice, you can also eat some fresh salad and fruit.

matters needing attention

Can eat more milk, eggs, lean pork, beef, rabbit, fish, poultry, bean products; such as patients with anorexia greasy meat, optional to eat cheese, egg cake, salted duck eggs. Usually also should eat honey (honey food), as well as rice, noodles and other cereals.