What vegetables should Hashimoto's thyroiditis avoid

summary

More and more patients with Hashimoto's thyroiditis have brought us a lot of inconvenience. In the face of this disease, our patients should not worry too much. It's important to keep a good attitude and understand the dietary principles of Hashimoto's thyroiditis. Many people can't get better after a long time, not because they can't get better, but because they don't understand it. Let's introduce which vegetables Hashimoto's thyroiditis should avoid.

What vegetables should Hashimoto's thyroiditis avoid

First: Bamboo mushroom and light dish fried: Bamboo mushroom, light dish each 15 grams, oyster each 30 grams, brown sugar amount. Decoct the juice with water and remove the residue. One dose daily for 7-10 days.

Second: Assorted tofu: 4 pieces of tofu, 150g tomato, 15g agaric, 15g winter bamboo shoots and 15g peas, 9g wet starch and 9g raw oil, and seasoning with onion, ginger and salt.

Third: Green Persimmon Cake: Green Persimmon 1000 grams, the right amount of honey. Remove the handle of Green Persimmon, wash it, mash it and grind it into juice. Put it in a pot and boil it until thick. Then add honey twice. Continue to fry until thick. Leave the fire to cool and set aside. Take 1 tbsp twice a day with boiling water for 10-15 days.

matters needing attention

Can not eat food and drugs containing more iodine, although some patients are due to lack of iodine in their diet and cause goiter, but patients with goiter can not add a lot of iodine, which may bring the opposite effect.