Early symptoms of food cancer?

summary

From the perspective of prevention and treatment of colorectal cancer, Western diet structure is very unhealthy, high fat, high protein, low cellulose diet are risk factors of colorectal cancer, especially foreign fast food, fried food fat content is very high, easy to cause obesity. Studies have shown that obesity has a certain relationship with the occurrence of colorectal cancer. In addition, there are more white-collar workers sitting in the office in the city now. They are sedentary, lack of exercise, and work pressure. These risk factors can increase the risk of colorectal cancer. The early symptom of alimentary cancer? Let's talk about it.

Early symptoms of food cancer?

1. Hematochezia: hematochezia is often the first symptom of rectal cancer patients, as long as do anal examination or do a simple anoscope, can identify whether it is the early manifestation of rectal cancer.

2. Abdominal pain: some patients with persistent abdominal pain as the first or prominent symptoms. There are also some patients with typical incomplete intestinal obstruction of abdominal pain, pain for paroxysmal colic. When this symptom appears in the elderly, colorectal cancer should be considered first.

3. Change of stool habits: most people have a good habit of regular defecation once a day. For people who often suffer from constipation and diarrhea, if there are no travel, changes in living environment and taking oxytetracycline and other drug factors, their stools can suddenly become thinner, or if they used to defecate once a day, they can defecate several times a day or several days without any reason, they should be alert to early cancer.

matters needing attention

The above is the early symptoms of cancer, if you have cancer, you must go to the relevant regular hospital for diagnosis and treatment, early detection, early treatment.