What does condyloma acuminatum eat

summary

In daily life, condyloma acuminatum, also known as condyloma acuminatum, genital warts (pudendal warts), venereal warts, is one of the most common sexually transmitted diseases in modern society. Condyloma acuminatum has a great threat to the physical and mental health of patients. Therefore, in daily life, we should pay attention to prevention and health, so some patients put forward what to eat.

What does condyloma acuminatum eat

One: pay attention to spicy, seafood, tobacco and wine are taboo, taboo spicy pungent food, such as pepper, onion, garlic, leek, tobacco, wine, ginger, seafood, dog meat, mutton, carp, coriander, shrimp, crab, bamboo shoots, etc., these are not to eat, if you really eat, then you must eat less.

Second: during the treatment of condyloma acuminatum, avoid pungent and irritant hair, such as pepper, seafood, tobacco and wine, beef and mutton, dog meat, carp, coriander, leek, bamboo shoots, etc. You can eat more fresh vegetables and fruits to increase immunity.

Third: Patients with condyloma acuminatum avoid raw, cold and irritating food. It is suggested that you should strengthen personal hygiene, frequently change underwear and sanitary napkins, avoid cold and overwork. Avoid sex to avoid infection. To pay attention to hygiene, it is best to use sterile toilet paper. The diet should be light food.

matters needing attention

Traditional physical therapy methods, such as freezing, laser, electric cauterization, surgery, can only destroy the surface tissue of verruca, and it is necessary to carry out antiviral treatment after surgery. The patients suffer a lot, the treatment time is long, the cost is expensive, and it is easy to relapse due to the decline of human autoimmune ability.