Diet of acute pancreatitis

summary

Acute pancreatitis has a very small number of patients with very sudden onset, may not have obvious symptoms or symptoms soon, that is, shock or death, known as sudden death or fulminant pancreatitis. Now let's take a look at the diet of acute pancreatitis. What should we pay attention to? Which can be eaten and which are taboo?

Diet of acute pancreatitis

First of all, you can use low-fat semi liquid food or soft rice, such as noodles, thin noodles, small wonton, soft rice, steamed bread, sugar packets.

Secondly, the main cooking methods are steaming, boiling, stewing and stewing, with little or no cooking oil.

Finally, encourage patients to eat more inorganic rich vegetables and fruits, such as jujube sugar soup, carrot juice and tomato juice with sugar.

matters needing attention

Forbidden broth, chicken soup, fish soup, fresh milk and mushroom soup, because these foods contain more fat, not easy to digest.