Postoperative diet of patients with bladder cancer

summary

Bladder cancer is a kind of terrible malignant tumor. In our daily life, many middle-aged and old people suffer from bladder cancer. Early bladder cancer can be treated by surgery. My uncle is a patient with bladder cancer. I will share with you the diet of patients with bladder cancer after surgery.

Postoperative diet of patients with bladder cancer

First of all: bladder cancer infection should eat yellow croaker swim bladder, shark fin, water snake, pigeon, jellyfish, lotus root powder, buckwheat, Malan head, Nostoc commune, kohlrabi, olive, eggplant, fig, mung bean sprout, soybean milk, amaranth, laver, loach.

Second: bladder cancer eat lean meat, chicken, eggs, quail eggs, crucian carp, turtle, white fish, cabbage, asparagus, celery, spinach, cucumber, wax gourd, mushroom, tofu, kelp, laver, fruit, etc.

Finally: diet without special taboo, try not to eat spicy and greasy, light diet, eat more fresh fruits and vegetables, can eat fresh water fish and shrimp to strengthen nutrition. Don't be tired during maintenance. Take more rest and exercise properly. Don't feel tired after exercise.

matters needing attention

Bladder cancer patients should have a positive and optimistic attitude towards life, can be appropriate for some physical exercise, patients can eat vitamin rich fruits and vegetables, supplement vitamin C, protein, increase nutrition to enhance the body's disease resistance. Food options carrots, shepherd's purse, tomatoes.