What kind of food is good for influenza

summary

Many diseases in active treatment at the same time, but also in the daily diet maintenance, in order to make the treatment effect more ideal, influenza is no exception, but many patients do not understand the disease of daily diet precautions, so that the diet control is not ideal, now let's discuss what kind of food to eat influenza.

What kind of food is good for influenza

First of all, flu patients are advised to choose easy to digest liquid diet, such as vegetable soup, porridge, egg soup, egg soup, milk, etc. Influenza patients diet should be light, less greasy, not only to meet the nutritional needs, but also to enhance appetite. It can provide white rice porridge, millet porridge, bean porridge, with sweet pickles, turnip, mustard or tofu and other small dishes, light and refreshing. 　　

In addition, influenza patients should ensure the supply of water, can drink more acid juice, such as hawthorn juice, kiwi juice, red jujube juice, fresh orange juice, watermelon juice, to promote gastric juice secretion, increase appetite. Influenza patients should eat more vitamin C, e and red food, such as tomatoes, apples, grapes, dates, strawberries, beets, oranges, watermelons and milk, eggs and so on. Prevent the occurrence of cold. Anti infection treatment was given when systemic symptoms were obvious.

Patients with influenza should eat a small amount of food. If you have a good appetite, you can change to a semi liquid diet, such as noodle soup, chicken soup, longxumian, small wonton, vegetable mud porridge, meat floss porridge, liver mud porridge, egg flower porridge. Rest in bed, drink more water, give liquid or liquid diet, appropriate nutrition, supplement vitamins, gargle with warm water or saline after eating, keep mouth and nose clean,

matters needing attention

Rest in bed, drink more water, give liquid or liquid diet, appropriate nutrition, supplement vitamins, gargle with warm water or saline after eating, keep mouth and nose clean,