What food does urticaria eat

summary

Last year, I got urticaria disease, there were red and swollen pimples on the body, mainly itching, and then after treatment, it's OK. Now I'd like to introduce what to eat for urticaria?

What food does urticaria eat

Diet one, urticaria patients should pay attention to the light diet, especially in the sick period to pay attention to rest, can not appear tired, can exercise, but do not exercise too much, eat fresh vegetables and fruits, or take vitamin C and B group, or B group B6. Eat alkaline foods such as grapes, green tea, kelp, tomato, sesame, cucumber, carrot, banana, apple, orange, radish, mung bean, Italian kernel, etc.

Diet 2. Wax gourd is cool in nature and sweet in taste. It has the functions of clearing away heat and wind, detoxifying and detumescence, generating fluid and moistening skin. It is suitable for patients with wind heat urticaria.

Diet three, water chestnut, that water chestnut cold and sweet taste, so eat water chestnut can achieve cooling blood dampness and body fluid Runfei and swelling detoxification. Suitable for patients with wind heat type urticaria, but children can not eat Oh.

matters needing attention

Urticaria disease during treatment should also pay attention to the light diet, patients must not eat spicy food, and do not have smoking or drinking, usually also pay attention to skin hygiene.