What does lupus erythematosus treatment eat
summary
Many people get lupus erythematosus because of genetic, infection, endocrine, environmental and other reasons, which brings great inconvenience to life. Patients in addition to treatment, daily life should also pay attention to some diet conditioning. So what can lupus erythematosus eat?
What does lupus erythematosus treatment eat
Chrysanthemum is warm, sweet and astringent. It has the functions of warming the middle and dispersing the cold, calming the liver and tonifying the kidney, widening the middle and regulating qi. It is suitable for lupus erythematosus patients with spleen kidney yang deficiency.
Wax gourd is cold in nature and sweet in taste. It has the functions of clearing away heat and toxin, promoting diuresis and dampness, generating fluid and moistening skin. It is suitable for patients with rheumatic heat Bi type lupus erythematosus.
Pumpkin has the functions of warming the middle and dispersing the cold, tonifying the spleen and stomach, supplementing qi and blood, etc. it is rich in a variety of vitamins and can enhance the body's immunity. It is suitable for lupus erythematosus patients with spleen kidney yang deficiency.
matters needing attention
Pumpkin has the functions of warming the middle and dispersing the cold, tonifying the spleen and stomach, supplementing qi and blood, etc. it is rich in a variety of vitamins and can enhance the body's immunity. It is suitable for lupus erythematosus patients with spleen kidney yang deficiency.
