How much food does diabetic nephropathy eat

summary

My grandfather always has a headache when he gets up in the morning. My parents are worried about my grandfather's health. They feel that they took my grandfather to the hospital to see a doctor. Worried that headache was an early symptom of kidney disease, my father consulted the doctor in detail, and the doctor answered in detail. Now let me introduce how much food we eat for diabetic nephropathy.

How much food does diabetic nephropathy eat

First, a low protein diet, Each kilogram of standard body weight provides 0.6 grams of protein, of which more than 60% - 75% are high-quality protein, such as milk, eggs, fish and lean meat; soybeans and soybean products are prohibited, but kidney beans and mung bean sprouts contain less protein, which can be eaten as vegetables; in addition to liver and kidney, it is better not to eat other animals' internal organs, in which the protein quality of pig's tendon and skin is poor, and fasting; anchovy and sand Dingyu purine content is high, fasting; all kinds of poultry soup and fish soup, broth do not eat; peanuts, melon seeds, walnuts, almonds and other nuts fasting.

Secondly, it is suggested to eat less rice, flour, coarse cereals and miscellaneous cereals; it is suggested to eat more wheat starch, corn starch, potato starch, potato flour, water potato flour, sago, mung bean vermicelli, cold noodles, etc.

Finally: melons and vegetables, all kinds of vegetables can be eaten, but spinach, cauliflower, green garlic, onion, amaranth, water bamboo, bamboo shoots, etc. should be boiled in boiling water and then discarded.

matters needing attention

Fast foods high in sugar. Such as sugar, red pond, glucose and sugar sweets, such as candy, cakes, jam, preserves, ice cream, sweet drinks, etc. In addition, potatoes, yams, taros, lotus roots, garlic sprouts, carrots and so on, which contain more carbohydrates, should be used less or consumed less.