Eating hot and cold food can stimulate dental caries

Update Date: Source: Network

summary

Dental caries is a kind of progressive lesion of tooth hard tissue caused by multiple factors in the oral cavity. It is characterized by demineralization of inorganic matter and decomposition of organic matter. With the development of the disease course, it changes from color to formation of substantial lesions. Caries is a bacterial disease, so it can be secondary to pulpitis and periapical periodontitis, and even cause alveolar bone and jaw inflammation. The secondary infection of dental caries can form lesions, leading to arthritis, pericarditis, chronic kidney disease and a variety of eye diseases. The prevention of dental caries should be based on health care. Next, let's discuss whether eating hot and cold food can stimulate dental caries?

Eating hot and cold food can stimulate dental caries

One is not suitable to eat food: acid food, because acid food can produce more lactic acid under the action of oral Lactobacillus, and lactic acid is further decalcified in the damaged dental caries cavity, so that the area of dental caries is increased, and the condition is further aggravated. Therefore, we should eat less acidic food and traditional Chinese medicine for melanoma, and brush teeth to remove the food residue in the crevice caries cavity after eating. This kind of food has pomegranate, red bayberry, sour jujube, vinegar and so on.   

Second, hard, rough food, such as fried peanuts, fried broad beans, fried soybeans, fried cashew nuts, fried Torreya grandis, coarse fiber vegetables, such as celery, bamboo shoots, bamboo shoots, leeks, water spinach, raw carrots, and fried food, such as fried pork chops, roasted mutton, fried broad beans, etc. These foods need to be chewed hard, and sometimes they will be filled with cavities to deepen the cavities, so they should be avoided.

Third, people with dental caries should eat more foods rich in vitamin D, calcium and vitamin A in their diet, such as milk, liver, eggs, meat, fish, tofu, shrimp skin, pineapple, carrot, sweet potato, green pepper, hawthorn, olive, persimmon, sand fruit, etc. Fish, shrimp, kelp, jellyfish and so on are the food with more fluorine.

matters needing attention

Alcohol can stimulate the nervous system, especially the high concentration of spirits, which are harmful to the liver, gastrointestinal tract and other digestive systems; excitatory drinks such as coffee, cocoa also have similar effects, and patients with dental caries, especially need to be quiet, so they can not eat, especially those with fever and headache.