Can nephrotic syndrome eat garlic

Update Date: Source: Network

summary

Nephrotic syndrome is a common disease, we need to pay attention to a lot of things in our daily life, also caused people about nephrotic syndrome can eat garlic problems and misunderstanding. Next, let's talk about nephrotic syndrome. Can we eat garlic?

Can nephrotic syndrome eat garlic

First of all, garlic can be eaten. In fact, garlic has bactericidal effect, which is good for patients. Therefore, garlic can be eaten.

However, it is not recommended to eat more, should avoid spicy food. Garlic belongs to one of the spicy food, and for patients with nephrotic syndrome, it is a strong condiment to avoid. Of course, in addition to onion, there are other strong condiments, such as onion, ginger, pepper, mustard, coffee gall, pepper and so on, which are not good for kidney function and should be avoided. Monosodium glutamate will be thirsty after eating more, so it should be used less when limiting the amount of drinking water. Spicy food has the majority, onion ginger garlic will be a little spicy, it is best to eat less, eat more can cause adverse to the disease. Garlic is essential in the kitchen. Garlic is the main food in the north and shallot is the main food in the south. There are many kinds of delicious food in our life, which can not be dispensed without garlic. It is suggested that patients should be cautious.

Finally, for patients with nephrotic syndrome often accompanied by ascites and gastrointestinal mucosal edema symptoms, so it is recommended that in order not to damage the gastrointestinal tract or eat light, for patients with nephrotic syndrome, the loss of protein in the body is more serious, so in a protein malnutrition situation, for patients with this symptom, it is recommended that high protein diet, limited diet Plant fatty acids are widely used in animal production.

matters needing attention

For patients with nephrotic syndrome, low salt, low-fat, high-quality low protein and high vitamin diet, avoid spicy and hair food, limit the use of plant fatty acids in animals, seek medical treatment immediately and take medicine regularly.