I got acute gastritis to eat what good

summary

When acute gastritis attacks, it is best to use clear liquid diet, such as rice soup, almond tea, clear soup, light tea, lotus root powder, thin noodle soup, peeled jujube soup. It should be mainly salty food. After the disease is relieved, it can gradually transition to less residue and semi liquid food. The following experience is what I should eat when I get acute gastritis.

I got acute gastritis to eat what good

First: the need for patients to avoid irregular diet: gastritis diet in principle should be light, small stimulation of gastric mucosa based, but not light diet can alleviate the symptoms of patients. It should be based on the principle of regular diet, not too hungry and full, eating less and eating more. Especially for those who are old and weak and have gastrointestinal dysfunction, it is better to have 4-5 meals a day and 60-70% full every time. Pay attention to the proportion of sugar, fat and protein in food, and pay attention to the content of vitamins and other essential nutrients.

Second: need to avoid tobacco and alcohol spicy stimulating food: ethanol can dissolve the lipoprotein layer of gastric mucosa epithelium, which has great damage to the gastric mucosa. When people smoke, the harmful substances in the smoke dissolve and adhere to the oral cavity and throat, and enter the stomach with swallowing. These harmful substances also have great damage to the gastric mucosa. Therefore, patients with acute and chronic gastritis must give up smoking and drinking, so as not to aggravate the disease and even cause malignant transformation.

Third: also need to pay attention not to eat too cold, hot, hard food: too cold food and drink, after eating can lead to gastric spasm, gastric mucosal vasoconstriction, not conducive to inflammation subside; overheated food and drink, after eating will directly scald or stimulate gastric mucosa. Gastritis patient's food should be soft and hard moderate, too hard coarse food, crude fiber vegetables, fried with oil or barbecue food, after eating can increase the burden of gastric mechanical digestion, so that the gastric mucosa by friction and damage, aggravate the mucosal inflammatory lesions.

matters needing attention

Take care of your diet. The autumn diet of patients with stomach disease should be warm, soft, light, plain and fresh. It should be regular and quantitative, eat less and have more meals, so that there is often food and gastric acid in the stomach to neutralize, so as to prevent erosion of gastric mucosa and ulcer surface and aggravate the disease.