Food poisoning symptoms?

Update Date: Source: Network

summary

Food poisoning is an acute toxic disease caused by eating articles that are not conducive to human health. Food poisoning usually occurs without knowledge. Food poisoning is an acute toxic disease caused by eating food contaminated by bacteria and their toxins, or eating animals and plants containing toxins such as toadstools and puffer fish. Food poisoning symptoms? Let's talk about it

Food poisoning symptoms?

Salmonella food poisoning, can show high fever, nausea, vomiting, abdominal pain, diarrhea, watery stool, etc., severe cases can appear convulsions and coma, not timely rescue can die. It is often caused by eating meat, eggs and aquatic products contaminated by bacteria, especially dead livestock meat.

Vibrio parahaemolyticus food poisoning, acute onset, fever is not high, but also vomiting, abdominal pain, diarrhea, mostly in a week to recover. Eating raw fish and crabs or eating meat, salted eggs and salted vegetables contaminated by bacteria can cause poisoning.

Staphylococcal enterotoxin food poisoning, mainly nausea, vomiting, abdominal pain, diarrhea, especially vomiting is more serious. It is often caused by eating dairy products, meat products and leftovers contaminated by bacteria.

matters needing attention

It should be emphasized that vomiting and diarrhea is a manifestation of the body's defense function, which can eliminate a certain number of enterotoxins released by pathogenic bacteria. Therefore, antidiarrheal drugs such as Yimengting should not be used immediately. Especially for patients with high fever, toxemia and mucus purulent bloody stool, it should be avoided, so as not to aggravate the poisoning symptoms.