What to eat after cerebral infarction

summary

The onset of cerebral infarction is basically a sudden onset, most of it is in a quiet rest time. Even if cerebral infarction is a sudden onset, it can be found if you can carefully observe your own condition in daily life, because cerebral infarction will have some early symptoms before the onset. The patient will have persistent dizziness or dizziness. Patients are often irritable. The patient will also have dry eyes. Many patients pay more attention to diet care, let me share with you what to eat after cerebral infarction.

What to eat after cerebral infarction

First: you should eat some easy to digest liquid food or porridge. For example, millet porridge, which contains a variety of vitamins, amino acids, fat, cellulose and carbohydrates, has very high nutritional value. In particular, its vitamin B1 content ranks first in all grains, with high iron content and rich phosphorus, which is the reason for enriching blood and brain.

Second, increase the protein appropriately. As the amount of fat in the diet decreases, it is necessary to increase protein appropriately. Can drink milk or other dairy products, to reduce blood cholesterol and blood viscosity.

Third: can also use some high vitamin diet. Fresh vegetables can be cut into fine powder, fruit juice pressure to take, promote digestion and absorption, to prevent cerebral hemorrhage has certain benefits.

matters needing attention

I am here to give you a warm tip: prevention and nursing of cerebral infarction: for possible causes, active prevention. Strengthen the prevention and treatment of atherosclerosis, hyperlipidemia, hypertension, diabetes and other diseases. Pay attention to mental health, many cerebral infarction attacks, are related to emotional excitement.