Nephrotic syndrome can eat those foods

summary

My sister suffered from nephritis when she was 18 years old. Her whole face was swollen, her hands were swollen, and she had the symptoms of urinating blood. The whole family was scared. Later, she went to the hospital for treatment and daily recuperation. Now her condition has been controlled to a certain extent. For nephrotic syndrome, I'll tell you about the food.

Nephrotic syndrome can eat those foods

First of all: should eat light and digestible food, avoid seafood, beef, mutton, spicy food, wine and all hair, such as: spiced ingredients, coffee, coriander, etc.; especially in patients with Yin deficiency, such as: red tongue, big pulse, night sweat, dry stool, hematuria, etc.; but in patients with Yang deficiency, such as: pale tongue, white fur, deep pulse, cold body, thin stool, hot food.

Secondly, it is better to eat fresh vegetables and fruits, drink water properly, and avoid all tonics, tonics and easily inflamed foods, such as pepper, litchi, chocolate, etc. Especially Yin deficiency and internal heat, such as tongue purple, pulse stagnation, chest tightness, abdominal distension and other blood stasis patients.

Finally: low protein and low phosphorus diet should select high-quality protein foods, such as chicken, milk, lean meat, etc., and limit the daily protein intake of 0.5 ~ 0.8 g per kilogram of body weight, because protein intake is often accompanied by phosphorus intake.

matters needing attention

Patients with kidney disease should be treated as early as possible to avoid delaying the treatment of the disease and causing more serious harm. Patients with kidney disease must pay more attention to the diet of kidney disease in their daily life to avoid the recurrence of kidney disease due to carelessness. Simple diet control can not play a therapeutic role, the key is to repair kidney injury.