How long can you eat beef after colon cancer operation

summary

Colon cancer is a kind of malignant tumor of digestive tract. Generally speaking, the majority of middle-aged and elderly people suffer from colon cancer. The main reasons are high-fat diet and insufficient intake of cellulose. Now it is generally treated by surgery, and there will be specific requirements in diet after surgery. So, how long can you eat beef after colon cancer operation? Now I'd like to share some experience with you.

How long can you eat beef after colon cancer operation

First of all, it's OK to eat beef, but don't eat too much. It's the same with other meats. We should eat less meat because the fat content in meat is relatively high, which is not helpful for our recovery. But we can eat more fish and shrimp to supplement protein.

Second: in addition, after the operation, we should not eat pickled vegetables and pickled foods. These foods contain nitrite. Eating too much will not only affect the health of healthy people, but also will not help us recover from the operation. We can eat more cellulose rich foods, such as celery, sweet potato and so on.

Third: in the operation of colon cancer, we should pay more attention to good diet. Things must be washed thoroughly. We can't eat deteriorated or moldy food. We should eat more easily digestible food such as vegetables. We should try to make it a little bit cooked when cooking to help digestion.

matters needing attention

1. Smoking and drinking should be given up as soon as possible. Smoking and drinking contain a lot of carcinogens, which may lead to relapse at any time. 2. Diet can be matched with nutritional meals, moderate diet, can eat more fruits and vegetables, so for our body recovery can also play a great help. 3. Can carry on the suitable physical exercise, strengthens the physique.