What soup does rheumatism drink

summary

My mother is suffering from rheumatism. She has taken a lot of hand joint deformation drugs. In recent days, her limbs are swollen and she can't wear clothes. In order to prevent the same disease, I'll introduce the soup for rheumatism.

What soup does rheumatism drink

First, patients with rheumatoid arthritis have chronic consumption for a long time. They often have the symptoms of fever, muscle atrophy, anemia, and lack of protein. They also have osteoporosis. Therefore, high quality protein should be added. Eat fish protein 2-3 times a week, can improve vascular elasticity and permeability, increase urinary sodium excretion, thereby reducing blood pressure. Eat more meat, eggs, milk and beans.

Second: high in vitamins. Patients should eat more vitamins, such as tomatoes, hot pepper, spinach, cabbage, hot pepper, etc.

Third: high cellulose. Cellulose can maintain the stability of blood glucose, such as spinach, black fungus, wheat bran, grain, barley, oatmeal, potato, sweet potato, black bean, red bean, etc.

matters needing attention

After meals should eat about 100 grams of fruit. Vegetables include green leafy vegetables, tomatoes, radishes, celery, leeks, parsley, papaya, cucumber, bean sprouts, potatoes, laver, kelp, black fungus, onion, etc. Animal meat selection snake meat, dog meat, mutton, beef, fish, etc.