What should vitiligo avoid

Update Date: Source: Network

summary

Dormitory is a sister, suffering from vitiligo, that is, there are many small white spots on the neck, she is very anxious, very afraid, do not know why the president of this disease, she is now in treatment, after treatment has improved, so vitiligo taboo eat what? Now let's take a look at it!

What should vitiligo avoid

First of all: patients must pay attention to increase the intake of tyrosinase rich food. The formation of melanin is that tyrosine forms DOPA quinone under the action of tyrosinase, and then oxidizes to melanin. Tyrosine mainly comes from food, while tyrosinase needs trace elements such as copper and zinc to participate in its activity, so we should eat foods rich in tyrosine, copper and zinc, such as animal liver, lean meat, eggs, beans and fresh vegetables.

Secondly: the symptoms of early vitiligo can be limited to a certain part of the body or distributed in a certain ganglion segment, few patients with vitiligo white spots disappear by themselves. The majority of vitiligo tends to gradually increase and expand, and the adjacent white spots of vitiligo can fuse with each other to form an irregular large area, which spreads all over the body, such as the map; the symptoms of early vitiligo sometimes remain in the white spots of normal skin, so that they are mistakenly regarded as pigmentation, such as occurring on the face, often mistakenly as chloasma.

Finally: there are many cases of vitiligo, so first of all, we need to go to the hospital for examination, and then receive treatment according to our own condition. Generally speaking, the more common is laser treatment, which can remove the excess white plaques on our skin.

matters needing attention

Warm tips: head vitiligo patients to scientific diet, timely make up for nutrition, eat more with some hair care food, reduce or avoid the choice of food aggravating hair loss. Can eat more vegetables and fruits and other alkaline food. And eat less liver, meat and other acidic foods that make vitiligo patients have too much acid toxin.