What to eat after operation of femoral head necrosis

summary

Avascular necrosis of the femoral head is a chronic disease with a long course of disease and slow therapeutic effect. It can be treated with diet. So what diet should we eat after the operation of avascular necrosis of the femoral head? Now let's take a look.

What to eat after operation of femoral head necrosis

First, dairy products, such as milk, yoghurt and ice cream, are rich in calcium. They are not only high in calcium, but also rich in phosphorus, another important mineral needed by human body.

Second, drinking more bone soup is also helpful for the treatment of femoral head necrosis. However, bone soup contains less calcium ion and lower concentration of calcium, so when cooking soup, smashing the bone first can increase the dissolution rate of minerals and protein.

Third, seafood, such as fish and shrimp, contains more calcium and phosphorus, and the proportion of calcium and phosphorus is reasonable, which is a high-quality source of calcium and phosphorus. Therefore, eating more seafood is of great benefit to patients with femoral head necrosis. When eating fish and shrimp, choose the right cooking method.

matters needing attention

In terms of daily diet, we should strengthen nutrition, supplement more protein, vitamins and minerals, have a clean diet, be easy to digest, drink more fish soup and broth, and eat more lean meat, fish, eggs, bean products, fresh vegetables and fruits.