What vegetable does bile duct cancer eat good
summary
Cholangiocarcinoma is often associated with cholelithiasis or cholangiectasis. Cholangiocarcinoma can be divided into hilar cholangiocarcinoma or upper cholangiocarcinoma, middle cholangiocarcinoma and lower cholangiocarcinoma. Among them, hilar cholangiocarcinoma is the most common. Next, let's discuss what vegetable is good for cholangiocarcinoma?
What vegetable does bile duct cancer eat good
First, it is advisable to eat more food with anti biliary and cholangiocarcinoma effects: shark fin, chicken gizzard, buckwheat, Coix, bean curd residue, Hericium erinaceus. Should eat more anti infection, anti-cancer effect of food: buckwheat, mung bean, rape, Chinese toon, taro, scallion, balsam pear, lily, malantou, ear, carp, water snake, shrimp, loach, jellyfish, yellow catfish, needle fish.
Second: it is suitable to eat the food with the function of promoting gallbladder and defecation: sheep hoof vegetable, burdock root, fig, walnut, sesame, day lily, sea cucumber. Poor appetite, eat red bayberry, yam, job's tears, radish, pond lice, Gongcai.
Third: ginsenoside Rh2 (humentin) has a very good clinical reputation. It can relieve many symptoms of cancer patients, such as pain, anorexia, cough and asthma, bleeding, diarrhea, constipation, numbness, insomnia and so on. It can improve appetite and prolong sleep time
matters needing attention
Before and after chemotherapy, keep your mouth clean, adhere to the conventional and effective way of gargling, choose gargle, brush your teeth in the morning and evening, use cold water after meals, gargle 3-5 times, each time for more than 20 seconds; after cleaning your mouth, apply cool and comfortable drugs on the ulcer surface, such as pearl powder, iodine glycerin coating, etc.
