What can't renal insufficiency eat

summary

Recently, my father-in-law always gets up at night to go to the toilet, and he seems to have no energy, and he eats very little. My husband thinks he is ill, so he takes him to see a doctor. After the examination, the doctor says that he has renal insufficiency, so he should pay attention to his diet in addition to taking medicine. Now let's understand what we can't eat with renal insufficiency.

What can't renal insufficiency eat

First: Vegetable taboo: most vegetables are high in potassium. The following vegetables are not suitable for patients with renal insufficiency: potatoes, carrots, bamboo shoots, amaranth, celery, cornflakes, lotus root, lettuce, Flammulina velutipes. Melon and fruit taboo: melon and fruit foods are also high in potassium, so they are also not suitable for eating, such as bananas, melons, pineapples, red dates, mangoes, peanuts, watermelon seeds, sunflower seeds, walnuts, dried lotus seeds, etc. Experts say that the kidney is one of the most important organs of the human body and is closely related to people's diet. Therefore, if you change the renal insufficiency, you must pay attention to your own diet.

Second: Condiment taboo: renal insufficiency patients generally have edema, hypertension, so patients should not eat salt, monosodium glutamate, pepper, sesame, sesame paste, bean paste and other condiments. Bean products taboo: bean products contain high quality protein, so it is not suitable to eat, such as soybeans, mung beans, red beans, broad beans, plain chicken, oil tofu, dried tofu, gluten.

Third: egg taboo: patients should not eat egg yolk. Fish and meat taboo: many seafood and meat are hair food, so patients should not eat, such as all kinds of meat floss, brain, liver and lung of all kinds of animals, beef and milk powder, dried shark, dried squid, scallop, turtle, black carp, scallop, Kaiyang, shrimp, silver carp, carp, belt fish, river crab, etc.

matters needing attention

Patients with renal insufficiency must pay more attention to the diet, and many things that can't be eaten must not be eaten. For example, some vegetables and fruits with high potassium, beans and bean products, egg yolk, seafood, beef and other foods are all foods that patients with renal insufficiency can't eat, so patients must pay more attention to these in life.