How long does buccal cancer eat after operation?

summary

Buccal cancer often occurs near the molar area, showing ulcerative or exogenous type, growing fast and infiltrating into the deep layer. Through the buccal muscle and skin, ulceration can occur, but also spread to the upper and lower gums and jaw. If it develops backward, it may affect the soft palate and pterygomandibular ligament, causing difficulty in opening the mouth. Now let's talk about it.

How long does buccal cancer eat after operation?

First, the disease is a malignant disease, its clinical etiology is not clear, and may be related to environmental factors, genetic factors, dietary factors, as well as mood and nutrition during pregnancy.

Second, if the tumor is not sensitive to radiotherapy and larger, surgery should be performed; The patients can be treated with chemical drugs before operation. If the wound is too large to be sutured directly, buccal fat pad, pedicled skin flap or free skin flap can be used to transfer and repair, so as to avoid scar contracture affecting mouth opening.

Third: when the advanced buccal cancer has invaded the jaw and has cervical lymph node metastasis, the combined radical operation of buccal, jaw and neck can be performed. After the operation, the penetrating defect can be repaired after the tumor is controlled. Skin flap transfer can also be used for immediate reconstruction. You can eat one week after the operation for buccal cancer.

matters needing attention

Should be fresh, easy to digest, rich in high-quality protein, vitamins, minerals based food, fresh vegetables, fruits necessary for every meal. Eat more anti-cancer food, such as cauliflower, cabbage, broccoli, asparagus, beans, mushrooms, sea cucumber, shark, etc.