What can't deficiency cold cough eat?

summary

Everyone will encounter the phenomenon of cough, and there are many causes of cough, but no matter what kind of factors lead to the occurrence of cough, they still pay attention to some taboos in the daily diet, some diet will only aggravate the occurrence of cough, which is very unfavorable for the recovery of the disease, so, It is suggested that we should understand the relevant knowledge in our daily life, so that we can recuperate in time after the onset of the disease. So, what can't be eaten by deficiency cold cough?

What can't deficiency cold cough eat?

Once there is a cold cough, we should first avoid eating raw and cold food, this kind of food will only aggravate the condition of throat, on the other hand, its health and safety is often worrying. At the same time, we should avoid drinking cold drinks, otherwise it will lead to serious deterioration of the disease and even life-threatening.

In addition, we should also avoid eating sweet and acidic food, which has the function of sputum collection, which can easily lead to sputum is not easy to cough, leading to cough is difficult to heal. Eating more sweets can make inflammation difficult to heal. Therefore, when cough is serious, watermelon, pear, banana and other fruits should be avoided.

Finally, we should avoid eating coriander. Although coriander has the effect of improving taste, coriander itself has the effect of xinnengsan. If patients eat it in this period, they will only consume gas and lose spirit, thus aggravating the degree of cold and cough, which has an impact on the recovery of the disease.

matters needing attention

It is suggested that patients should eat warm food as much as possible during the period of onset, and drink more water to help the body excrete toxins. At the same time, they should also increase sleep to avoid staying up late, otherwise it is not conducive to health recovery.