After which dynasty did medicinal wine appear?

summary

After which dynasty did medicinal wine appear? During the Tang and Song Dynasties, due to the strong drinking atmosphere, there were more and more alcoholics in the society. Which dynasty did medicinal liquor appear? Then we will understand the role of medicinal wine and the production process, so that we can understand medicinal wine.

After which dynasty did medicinal wine appear?

Baijiu is a yellow wine with Chinese characteristics. It is suitable for China to choose suitable Chinese medicine, and use suitable liquor or yellow rice wine as solvent. Or in the process of wine making, appropriate Chinese medicine is added and fermented.

Relieve dysmenorrhea: mix high concentration Baijiu 10 milliliters and brown sugar 5 grams, mix evenly, 3 days before menstruation before the net, 3 days, 3 times a day, oral and oral. Three menstrual cycles are a course of treatment. Heat and cooling: use 25 to 50 degrees Baijiu, gently bathe the neck, chest, armpit, limbs and palm of high fever patients, and can reduce fever for patients with high fever. This method is the most simple, effective and safe cooling method besides drug treatment. Prevent bedsore: pour 40 to 50 degrees of Baijiu into hands, massage the position of the back, waist and buttocks of the long-term bedridden patients, and promote the local blood circulation, so as to prevent bedsore.

Medicinal wine can not be simply soaked in wine, nor can it be drunk casually. Only under the guidance of professional doctors or pharmacists, according to the principle, method, prescription and medicine, can we make medicinal wine which is really effective. In the Tang and Song Dynasties, due to the strong drinking atmosphere, there were more and more alcoholics in the society. It seemed that it was necessary to relieve and abstain from alcohol. Therefore, in these medical works, the prescription of relieving and abstaining from alcohol came into being.

matters needing attention

Due to the differences of people's gender, age, living habits, physical strength and seasonal climate, the amount of medicinal wine to drink varies from person to person. In terms of gender, women have physiological characteristics such as childbirth, so it is not suitable to drink medicinal liquor during pregnancy and lactation. During menstruation, if the menstruation is normal, it is not suitable to drink the medicine wine with strong effect of promoting blood circulation.