How to peel raw chestnut? Don't soak chestnuts

Update Date: 2024-12-21 Source: Network

summary

Fresh chestnuts taste delicious, and can be made into a variety of delicious dishes. However, are you worried about how to peel raw chestnuts quickly? Here are some simple tips to help you solve the problem quickly.

How to peel raw chestnut? Don't soak chestnuts

First: first of all, we need to wash the raw chestnut, pay attention not to soak chestnut, one by one to wash the shell, after washing, drain the water.

Second: after washing, cut the chestnut into cross shape with a knife. Pay attention to the strength. Cut off the shell and try not to hurt the flesh. If the shell is not cut off, stir fry or put it into the microwave oven to explode. If the flesh is cut, it is easy to make the chestnut flesh into several pieces when frying or peeling.

Third: then put into the pot, stir fry with low heat for a few minutes, about to see the obvious cracking of the cut road, you can turn off the fire. Pay attention to constantly stir fry, otherwise easy paste, peel out the color is not good-looking.

matters needing attention

In fact, Xiaobian only scratched a knife on the chestnut shell this time, which is also OK, because you think that if you don't chop it in place, you will hurt the flesh. But if you can master the strength, you can draw a cross shape, and it's easier to peel when it's time.