Ultraviolet treatment of erythroderma psoriasis

summary

Recently, I've had a lot of small red rashes on my body, which are very itchy. When I grab them, there will be a lot of dandruff like things falling down. It looks very disgusting. It's psoriasis. Better after treatment, let's take a look at the treatment of red skin psoriasis.

Ultraviolet treatment of erythroderma psoriasis

Step 1: there is no specific treatment for this disease, but it is not an incurable disease. Appropriate symptomatic treatment can control symptoms. Because this disease is a chronic recurrent disease, many patients need long-term treatment, and various therapies have certain adverse reactions. There are mainly combination therapy, alternative therapy, sequential therapy and intermittent therapy.

The second step: psoriasis skin disease with external medicine and some other treatment is good quickly, but the recurrence is also fast. And sometimes it gets worse. So you can use the Chinese medicine principle of dispersing wind and cold, relieving itching and detoxification to treat. Choose Chinese herbal medicines such as Mahuang, Fangfeng, wushao snake, centipede, Cnidium monnieri, etc., which have the functions of clearing blood heat, eliminating blood dryness and attacking blood poison.

The third step: there is no radical cure for psoriasis. We can choose the treatment according to the clinical type, stage, severity and location of skin lesions. It can be treated according to syndrome differentiation. Acute phase should avoid stimulation, prevent trauma, avoid scratching and hot water scalding. The light patients are mainly treated with drugs, and the severe patients can choose the appropriate systemic treatment according to their condition.

matters needing attention

Vitamin rich foods cannot be removed from the psoriasis menu. Psoriasis patients have a variety of vitamin deficiency, doctors sometimes take some vitamin capsules. We all know that fresh fruits and vegetables, unprocessed grains, beans, animal liver are rich in vitamins. But be careful, too long cooking time will lead to the destruction of vitamins in food.