What can't people with heart disease eat

summary

Heart disease is a disease that many people are afraid of. If people have heart disease, it will especially affect people's life. If the heart is invaded by wind and moisture, it may suffer from rheumatic heart disease. This disease is very difficult to treat, and patients need to pay special attention to their daily life and diet. As long as they do well, they can control the disease well. Let's share the knowledge about what people with heart disease can't eat.

What can't people with heart disease eat

First: people with rheumatic heart disease are particularly prone to cardiac edema. In order to alleviate this symptom, we must reduce the intake of salt. If too much salt will increase the burden on the heart, it is best to control it within five grams per day. At the same time, don't eat too much sodium. Bananas contain too much sodium.

Second: if people are too fat, they will get a lot of diseases. People with rheumatic heart disease must control the amount of fat. If patients are too fat, they must lose weight. In this way, the burden of the body can be reduced and the heart can work more easily. So people can do the right amount of exercise, which can increase the consumption of fat.

Third: in terms of diet, don't eat spicy food or drink stimulating drinks. It's easy to raise people's blood pressure, increase the burden on the heart, and cause arrhythmia or beating too fast. Water can not drink too much, will increase the burden of the body, to eat more light vegetables and fruits.

matters needing attention

Warm tips: people with heart disease should be treated according to the doctor's arrangement. If they feel uncomfortable, they must go to the hospital for examination and change the treatment plan at any time.