What fruit cannot uterine cancer eat

summary

Uterine cancer is a disease that will threaten women's lives. There are many reasons for this disease. It depends on the individual's physical condition. Some people have only mild uterine cancer, while some people have more serious uterine cancer. In fact, the occurrence of this disease is closely related to our bad living habits. Therefore, to prevent uterine cancer, we need to start with diet. So some patients suggested that uterine cancer can not eat any fruit, today to share this problem with you.

What fruit cannot uterine cancer eat

First: avoid eating hot food and beverages such as capsicum, pepper, raw onion, garlic and baijiu.

Second: do not eat mutton, shrimp, crab, eel, salted fish, black fish and other hair. Eat regularly and quantitatively. Don't overeat.

Third: avoid spicy, alcoholic, frozen food. Fasting longan, jujube, donkey hide gelatin, royal jelly and other thermal, coagulation and hormone containing foods.

matters needing attention

The above article introduced for you about uterine cancer can't eat what fruit, I hope you should pay more attention in life, uterine cancer patients must take good care after surgery, which plays a very important role in the effect of surgery, if it is good care, then the body will recover quickly, in addition to the psychological counseling of patients, nutrition will keep up with the body, eat We should not only have nutrition, but also be healthy, light and easy to digest. Some anti-cancer and immunity enhancing foods should be eaten. But must not eat spicy food.