Can vitiligo eat mutton

summary

We have a sister upstairs. We have known her since childhood. Recently, she is not happy. It seems that white appears in her legs, which is called vitiligo disease. After treatment, it is obvious that people are much better. Can we eat mutton for vitiligo? Now let's take a look at it!

Can vitiligo eat mutton

First: diet therapy is a kind of adjuvant therapy with great positive effect on vitiligo. The amino acids and cellulose contained in brown sugar can effectively protect and restore the fiber structure and water locking ability of epidermis and dermis, strengthen skin tissue structure and skin elasticity, supplement skin nutrition and promote cell regeneration. 　　

Second: we know that some patients with vitiligo suffer from vitiligo because of excessive vitamin C supplementation, so patients with vitiligo in order to their condition no longer worsen, it is best not to eat too much vitamin C. The prevention of vitiligo patients need to pay enough attention: vitiligo prevention focus 1, details 4, pay attention to skin care, avoid external stimulation. Skin trauma, sunburn, excessive friction and compression can lead to the occurrence of vitiligo.

Third: Patients with vitiligo should avoid spicy food. Patients should eat more foods rich in tyrosine and minerals, such as animal liver, meat, eggs and bean products, to enhance the activity of tyrosinase and contribute to the synthesis of skin melanin. If you want to cure the disease, the patient should take good care of the disease.

matters needing attention

Warm tips: foods that help to eliminate white spots are: foods rich in tyrosinase, such as beef, lean meat, fresh animal viscera, beans, milk, etc. At the same time, vitiligo patients also need to eat more nuts, such as walnuts, pistachios, peanuts and so on, which are good for the recovery of leukoplakia.