What should stomach cancer patients pay attention to

summary

Our family has a neighbor uncle, because of work, eating is not very regular, and often go out to socialize, a few days ago, stomach discomfort, went to the hospital after examination found that he had gastric cancer, the doctor told him to pay attention to diet in the future. Now let's talk about what should be paid attention to in the diet of patients with gastric cancer.

What should stomach cancer patients pay attention to

First: eat less and eat more: gastric cancer patients should prevent the situation of overeating or starvation, both of which have bad effects on the condition of gastric cancer patients. If you eat too much, it will lead to the excessive expansion of the gastric antrum, causing gastric acid to be added. The amount of acid added will cause damage to the stomach, and then aggravate the disease. Conversely, it is the same, will form damage to the stomach, therefore, gastric cancer patients should try to prevent these two conditions.

Second: vegetables and meat selection: in the selection of vegetables and meat, we should eat foods that are easy to digest, contain enough calories but less, contain protein, contain vitamin A, or vitamin B, or carotene. For example: porridge, noodles, soft rice, soybean milk, mushrooms and so on. To prevent eating fried, fried food, and food containing more crude fiber, such as: leeks, bean sprouts, ham, bacon, dried fish and so on. To prevent eating high salt content, strong impact of food, such as: pickled food, spicy food, ginger, wine, etc. Together, we should not eat too hard, too hot, too cold food, these foods will have certain damage to the stomach.

Third: food must be fresh: if food is to be stored for a long time, it must be stored scientifically to prevent patients from eating moldy food. In addition, patients should eat more fresh vegetables and fruits, add protein absorption, but also do not eat too much to prevent stomach indigestion. Excellent protein absorption, can enhance the patient's immune ability, make the patient further resistance to gastric cancer.

matters needing attention

In addition to receiving treatment, patients with gastric cancer should pay attention to their diet. When eating, they should not eat too much or too little. The food they eat must be fresh, light and easy to digest. They can eat more vegetables, fruits and high calorie food, and must not eat greasy and spicy food.