What fruit can tonsil inflame

summary

Tonsillitis is often accompanied by dysphagia, pain, fever and other symptoms. Tonsil inflammation had better not eat spicy, stimulating food; had better eat some cool, throat food. Now I'd like to share with you my experience on what kind of fruit can tonsil inflammation produce.

What fruit can tonsil inflame

First: Honeysuckle porridge. Honeysuckle 15 grams, 100 grams of rice, sugar amount. Wash honeysuckle, add appropriate amount of water, soak for 5-10 minutes, then decoct the juice, add rice to cook porridge, and add sugar when cooked. Boil it again, 1-2 doses per day for 3-5 days. Honeysuckle has the functions of clearing away heat and toxin, dispersing wind heat, cooling blood and stopping bleeding.

Second: fish bed porridge. Houttuynia cordata 30 grams (fresh double), 100 grams of rice, sugar amount. Wash the Houttuynia cordata. Add some water and soak it for 5-10 minutes. Then fry the juice in water and add rice to make porridge. Or wash the fresh Houttuynia cordata and cut it into thin pieces. When the porridge is cooked, mix it into porridge, add sugar and boil it. One dose daily for 3-5 days. Houttuynia cordata Thunb has the functions of clearing away heat and toxin, removing swelling and diuresis.

Third: Dalizi porridge. 15g of Dalizi, 50g of rice and proper amount of sugar. Wash the seeds, put them into the pot, add some water, soak them for 5-10 minutes, then fry the juice in water, add rice and cook porridge. When cooked, add white sugar, 1-2 doses a day for 3-5 days. Dalizi, also known as Arctium lappa, is bitter and cold in nature. It has the functions of dispersing wind and heat, clearing throat, detoxifying rash, relieving pain and swelling.

matters needing attention

Here is the fruit about tonsil inflammation. Please note that the root of tangerine stalks can clear throat and purulent. Tangerine stalks are effective in anti-inflammatory, expectorant and purulent (squeezing out pus). In summer, dig its root, wash it with water and dry it. It can be used as medicine. However, the efficacy of tangerine stalks is very strong, easy to drink on vomiting, it is best to take with licorice decoction. 3 G tangerine stalk root, 2 g licorice and 300 g water, fry until half quantity, remove dross. When drinking, gargle before drinking.