What does rheumatic arthritis eat good

summary

Rheumatoid arthritis is a common acute or chronic connective tissue inflammation. Rheumatoid arthritis should include rheumatoid arthritis in a broad sense. Repeated heart attacks may be involved. The clinical features are wandering pain, stress and pain in joints and muscles. It is an allergic disease. Is one of the main manifestations of rheumatic fever, more acute fever and joint pain onset, rheumatoid arthritis eat what good? What should we pay attention to?

What does rheumatic arthritis eat good

First, the diet of rheumatoid arthritis should be controlled. The diet should be regular and quantitative, and the soft, hard, cold and hot food should be appropriate. Do not worry about physical weakness, inadequate nutrition and overeating, increase the burden on the spleen and stomach, damage digestive function.

Second, the diet of rheumatoid arthritis should be light. Rheumatoid arthritis patients often suffer from pain, and long-term with drugs. When the disease attacks, the tea and rice are not fragrant, so the food should be light. On the one hand, it can maintain a good appetite, on the other hand, it can maintain a good function of spleen and stomach to enhance the disease resistance.

Third, the correct treatment of rheumatoid arthritis food and medicine. No matter food or medicine, it is beneficial to patients with rheumatoid arthritis, but it must be carried out according to the condition and the function of spleen and stomach. For example, although milk, soymilk and chocolate are good nutrition products, those with damp heat or sticky tongue coating in the body will have abdominal distension instead of eating.

matters needing attention

Pay attention to diet. Some patients with rheumatoid arthritis have a long course of disease. If the diet is too strict after illness, it will affect the absorption of nutrition for a long time, which is not conducive to the rehabilitation of the disease. Generally speaking, patients with rheumatoid arthritis can eat any diet without taboo. Only in the acute stage or acute attack, when the joint is red, swollen and hot, it is not suitable to eat spicy and stimulating food; for those who are chronically ill with spleen and stomach deficiency and cold, they should eat less raw and cold fruits, shrimp, crab, bamboo shoots and so on.