Can lung tumor eat sea cucumber

summary

Lung cancer is one of the most malignant tumors that incidence rate and mortality rate increase fastest and is the most dangerous to the health and life of the population. Incidence rate and incidence rate of lung cancer have been significantly increased in recent 50 years. Lung cancer incidence and mortality rate is the first place in all cancers, and the incidence rate of female is second, and the mortality rate is second. The etiology of lung cancer is still not completely clear, a large number of data show that long-term heavy smoking is closely related to the occurrence of lung cancer. Previous studies have shown that: the probability of lung cancer in long-term smokers is 10-20 times that of non-smokers. The younger the age of starting smoking, the higher the risk of lung cancer.

Can lung tumor eat sea cucumber

Lung cancer patients can eat sea cucumber, which contains a lot of sea cucumber toxins, also known as sea cucumber saponins, in the body wall, viscera and glands of sea cucumber. This substance was extracted from sea cucumber by Soviet scientists as early as 1970s. Sea cucumber toxin is a kind of antidote. It has been proved that it can inhibit the growth of cancer cells.

Clinically, it has been widely used in the adjuvant treatment of liver cancer, lung cancer, gastric cancer, nasopharyngeal carcinoma, bone cancer, lymphatic cancer, ovarian cancer, uterine cancer, breast cancer, leukemia, brain cancer and postoperative metastasis and recurrence of benign and malignant tumors. Sea cucumber saponins promote lipolysis, inhibit the formation of hematopoietic stem cells and promote the proliferation of hematopoietic stem cells.

Through extensive isolation model screening, it was confirmed that various sea cucumber saponins with different structures have the following biomedical effects, namely: inhibiting the growth of pathogenic bacteria (Gram-positive and gram-negative) and pathogenic molds (Trichophyton, Trichoderma, Candida, Aspergillus and Trichomonas), among which the anti-virus effect of sea cucumber saponin I is particularly prominent; resisting tissue cell oxidation; immune regulation It can stimulate the growth of red blood cells in bone marrow, stimulate uterine contraction with estrogen like activity, block neuromuscular transmission, prevent spasticity caused by cerebral palsy and spinal injury caused by concussion, and has anti fatigue effect.

matters needing attention

1. Don't smoke or drink. 2. Avoid spicy food: onion, garlic, leek, ginger, pepper, pepper, cinnamon and so on. 3. Avoid fried, barbecue and other hot food. 4. Avoid greasy, sticky and phlegm producing food.