What does cerebral arteriosclerosis eat

summary

Now there are more and more patients with cerebral arteriosclerosis, mainly in the elderly. Some old people are always afraid that the hardening of cerebral artery will cause other complications. In fact, any disease can not simply rely on drugs for treatment, sometimes diet is also a very good method. Now let's talk about what to eat for cerebral arteriosclerosis.

What does cerebral arteriosclerosis eat

First: Supplement folic acid. Foods rich in folic acid include leafy vegetables, soybeans and orange juice. Eat fresh green peppers. Eat more bananas. Take some WeiLuo kangdilong protein to improve blood circulation. It can dredge blood vessels and promote the absorption of efficacy. It is more appropriate to prevent aggravation and control the disease.

Second, it is suggested to eat more fresh vegetables, fruits, fish, Auricularia auricula, grapes and other tissues. Because grape skin is rich in antioxidant tissue, some fruits also contain some unsaturated acids. Because cerebral arteriosclerosis needs to soften and dredge blood vessels in time, so we should eat more fruits and vegetables and eat a balanced diet in our daily life.

Third: it is advisable to eat more aquatic seafood, such as kelp, jellyfish, laver, Sargassum fusiforme, seaweed and so on. These seafood are good sources of protein, unsaturated fatty acids and various inorganic salts, which can hinder the absorption of cholesterol in the intestinal tract. Traditional Chinese medicine believes that this kind of food has the effect of softening, firming and dispersing knots, so it can soften blood vessels if eaten frequently.

matters needing attention

Don't worry when there are signs of cerebral arteriosclerosis. As long as the above food should be a reasonable match, so that the body a balanced daily intake, and then accelerate the absorption of nutrients, soften blood vessels and so on. This can be a good way to prevent further hardening of the cerebral artery.