What does esophagus cancer patient eat after art good

summary

My uncle, recently, he has difficulty swallowing when eating. He went to the hospital for examination and found out that he had esophageal cancer. After treatment, he got better. Now let's share what to eat for patients with esophageal cancer after surgery.

What does esophagus cancer patient eat after art good

Diet 1: early esophageal cancer patients diet recuperation: in the diet, the main use of the maximum digestion and absorption capacity of the gastrointestinal tract, as much as possible to supplement nutrients, in order to make the body strong. Eat more fresh food, supplement protein, vitamins, fat, etc.

Diet 2: the diet of patients with esophageal cancer after operation: seven days after operation, the food is mainly liquid, rich in zinc and calcium, such as milk, bone soup, chicken soup, etc.; the second week after operation (7-14 days), if it is only smooth, you should choose a full nutrition diet, such as chicken soup, duck soup, broth, rice porridge with carrot juice, spinach juice, tremella porridge, etc. After two weeks, the patient can change to semi liquid diet and soft food. 　

Diet 3: avoid eating polysaccharide, tobacco, wine, smoked food, moldy food, pickled cabbage and other bad eating habits. For esophageal cancer patients who rely on semi liquid diet and liquid diet, special attention should be paid to avoid cold food and food that has been kept for a long time.

matters needing attention

In our daily life, we need to pay more attention to patients with esophageal cancer, and closely observe the vital signs of patients with advanced esophageal cancer. If we find that patients suddenly aphasia, facial changes, respiratory arrest, we must immediately report to the doctor for emergency rescue.